Buffet menu A Rm25/pax
Healthy Start
Fresh Garden Salad
(Romaine, Ice Berge Lettuce, Red & Green Coral, Cherry tomatoes & Sliced of Capsicum served with Thousand Island dressing)

Chef`s Choice
Red Curry Chicken with Potatoes Wedges

The Favorites
Braised Fish fillet with Spring Onion & Ginger
Potatoes Prawn nest with Wasabi mayo
Stir fried Rainbow Vegetables with Black Fungus
Golden fried Wan Tan with Thai Dips
“Yong Chow” fried rice on Banana leaves
“Mamak” Yellow Noodle with shredded eggs
Dessert
Yam Pudding
Tropical fruits Platter

Refreshment
Fruit Punch Cordial


Buffet menu B Rm25/pax
Chef`s Choice
Green Curry Chicken cooked in Thai style with Basil Leaves

The Favorites
Sweet & Sour fish fillet
Butter fried Calamari tossed with Curry leaves
Stir fried Celery & Lotus Roots with Capsicum in Superior Oyster sauce
“Kampung” fried Rice on Banana leaves
Stir fried Siam Meehoon on Banana leaves

Bites
Steam Vegetable Roll with Asian Dip

Assorted Dessert
Nyonya Kuih Talam
Pulut Tai-Tai with “kaya” dips
Tropical fruits platter

Refreshment
Mixed Fruit Cordial








Buffet menu C Rm25/pax

Chef`s Choice
Garlic Butter fried Rice with Golden Sultana & shredded eggs

The Favorites
Golden fried Calamari with Wasabi Mayo
Braised Chicken with Spring Onion & Ginger with Oyster sauce
Butter fried Fish fillet Tossed with Curry Leaves
Sautee Hong Kong “Pak Choy” with Garlic
Seafood Bean Curd Roll with Thai Dip
Stir fried ‘Penang” style Meehoon with Black Fungus
Crispy Wan Tan with dip

Dessert
Longan Berry Pudding
Tropical Fruits Platter

Refreshment
Icy Orange Cordial









Buffet menu D Rm25/pax

Healthy Start
Pasta Salad with Mayo

Chef`s Choice
Saute Spaghetti in Alio Olio style

The Favorites
Pan fried Lamb Chop served with Black Pepper sauce
Buffalo Wings marinate with mixed herbs
Sea Fish fillet with Mango dips
Sauté Cauliflower with Capsicum & Carrots
Cocktail Sausages
Spring roll with Thai dip

Dessert
Mango Pudding
Tropical Fruits Platter

Refreshment
Mixed fruits Cordial




The above menus are;
* Minimum 50 persons
* Complete Disposal Wares
* Duration is for 3 hours only

*** The above quoted price are subject to minimum of 50 pax and not inclusive of transportation (rm60 within K.V) and 2 staff charges (rm60/pax). There will be a surcharge of RM2.00 if the number of person is less than 50 pax but more than 30 pax.

*Additional of Rm1.00 per pax for an upgrade to use of Melamine wares & Stainless Steel wares with Foam cups

*Additional of Rm3.00 per pax for an upgrade to use of Porcelain & Stainless Steel wares, High Ball Glasses


Side Order

• ROAST LAMB WITH MINT SAUCE
- WHOLE N.Z LAMB (PRICE: RM730.00) *including chef

• SATAY CHICKEN, BEEF & MUTTON WITH ONION & CUCUMBER
PRICE: RM 0.60 / STICK (Minimum of 800 Sticks) *including chef
PRICE: RM 0.60 /STICK (Minimum of 200 Sticks) Pre-cooked

• On the spot “Ice Kacang” will be Rm2.00/pax min. 100 pax. There will be a surcharge of RM0.50 if the number of person is less than 100 pax but more than 80 pax. *Including bar server
• Hot Pot Assam Laksa with “Kampung fish” pineapple, mint leaves, Penang “har kao” & others is Rm3.50/pax min. 100 pax. There will be a surcharge of RM0.50 if the number of person is less than 100 pax but more than 80 pax. * including chef

Services

• Helper (3 hours service time) Price : RM 60.00
• Butler service (3 hours service time) Price : RM 70.00
• Helper for full day function Price (2 tea-break & 1 lunch) : RM 100.00 to RM 120.00
• Chef (3 hours service time) Price : RM 100.00
• After Midnight charge per staff in attendance Price : RM 30.00
• Overtime Charges (per staff ) Price : RM 15.00
(per staff in attendance after 3rd hour of service time confirmed,1st and subsequent hours or overtime)

*TRIPLE rate shall apply for : National Day, Agong’s Birthday , Sultan Selangor’s Birthday, Labour Day, Hari Raya (2 days), Hari Raya Haji, Chinese new year(2 days) & Deepavali .

*Double Rate shall apply for : New Year, New Year eve Thaipusam, Awal Muharam ,Wesak Day & Christmas & Christmas eve.


Transportation
• Depending on location with minimum of RM 60.00 /trip